Slow Food Austin reconnects people with the food they eat. Our educational initiatives, social activities, fundraising events, and community volunteer projects inspire respect for where food comes from and awaken true pleasure in eating.

Scholarship Application Deadline: Friday, August 8, 2014


Slow Food Austin is offering a full scholarship to the Chefs Collaborative’s 6th Annual Sustainable Food Summit, September 28-30, 2014 in Boulder, Colorado. This three-day conference brings together hundreds of chefs and professionals from the food industry for the opportunity to connect, get inspired, and discuss how professionals in the food industry can improve the national food system.

The schedule is packed with good meals, talks and discussions led by prominent chefs, producers, and farmers, and hands-on sessions, such as tastings and foraging. The full schedule is available here. For additional information about the Summit, please visit the Chefs Collaborative website.

The scholarship will cover the full cost of registration and include a stipend of $500 for travel and lodging. The scholarship recipient will be reimbursed upon receipt of purchase of travel and lodging.

For an opportunity to win this scholarship, please submit a completed application below. The deadline for submissions is August 8th. The scholarship winner will be contacted directly by Slow Food Austin.

For any questions about this opportunity please contact Hannah Kane, Scholarships Coordinator (

Powered byEMF Online Form Builder


Date: Thursday, July 31, 6:00 pm – 8:00pm
Location: Blackbird and Henry, 3016 Guadalupe St, Austin, Texas 78705
Cost: $10 entry donation (via cash or credit card)
RSVP: join the Facebook event


Welcome in August with Happy Hour in the cool comfort of neighborhood restaurant Blackbird and Henry! With 35 years as chef and restaurateur, Chef Schmidt designed it as “a place to hang out and unwind after work, gather with friends for curry and pint night, and enjoy quality food.” Join us for Gin and (house-made) Tonics and tasty bites!

Your $10 entry donation (via cash or credit card) includes local drinks and goes to support Slow Food Austin’s educational programming. Specially priced happy hour snacks will also be available.


grub trivia, 8/17/2014

June 26, 2014

Date: Sunday, August 17, 12:00 pm – 4:00 pm
Location: Saengerrunde Hall, 1607 San Jacinto Blvd, Austin, TX 78701 (Free parking is available on Sunday in the state parking buildings across the street from Saengerrunde Hall.)
Tickets: General Admission – $25 Slow Food Members; $30 Non-Members purchase online
Team Registration – up to six members per team $200 register online


Whether you’re a cooking connoisseur, a food-biz wiz, or gastronome novice, Slow Food Austin challenges you to join its second annual Grub Trivia fundraising event on August 17th at Saengerrunde Hall. Up to 30 teams will compete to win the surprise grand prize and the honor of being named the quickest slow foodies in town.

Emceed this year by John Antonelli of Antonelli’s Cheese Shop, the food-focused, pub-style trivia game will also include round prizes; a “grub crawl” of tastings from more than a dozen of Austin’s finest “slow” restaurants and artisans; happy-hour priced local brews, wines, and spirits; raffle prizes from local businesses; and its famous halftime hog butchery by Bryan Butler of Salt and Time Butcher Shop and Salumeria with cuts auctioned by Andy Langer.

Slow Food Austin will also present its Snailblazer Award to a member of the food community who has made a significant impact for the cause of “Good, Clean, and Fair Food.”

2-6 Person Team* $200

[Team registration includes a reserved table for up to six team members, general admission for team members, and five raffle tickets for each team member. Additional raffle tickets will be available for $1 each. The raffle will include prizes from local favorites and artisans.]
*Ridiculous team names are encouraged.

Spectator Ticket $25 Slow Food members; $30 non-members

[General admission includes our “Grub Crawl” of tastings from more than a dozen of Austin’s finest restaurants, happy hour-priced drinks at the bar, and the opportunity to see who wins our Grub Trivia competition. Slow Food members will receive five raffle tickets at the door, and raffle tickets will be available for all attendees for $1 each. The raffle will include prizes from local favorites and artisans.]

So, mark your calendars, and get ready to test your nom-nom know-how.

The Grub Crawl tasting to include:
Anjore, Fino, Confituras, Wink, Red Rabbit Bakery, Countryside Farm, Antonelli’s Cheese, Pogue Mahone Pickles, Easy Tiger, Kiskadee Chocolates, Cafe Josie, Black Star Coop, Oh Kimchi, Rockstar Bagels, Greenhouse Craft Food, Blackbird and Henry, Dolce Neve, Thai Fresh, Blackbird Bakery, Kosmic Kombucha, Cuvee Coffee, Juiceland, Zhi Tea!


If you would like to volunteer to help at Grub Trivia, contact


happy hour: easy tiger, 6/24/2014

June 16, 2014

Date: Tuesday, June 24, 5:30 pm – 7:30 pm Location: Easy Tiger, 709 E Sixth St, Austin, Texas 78701 Cost: $5 suggested donation (via cash or credit card) RSVP: Join the Event on Facebook Celebrate the start of summer with Happy Hour on the patio hosted by long-time Slow Food Austin supporters Easy Tiger . [...]

Read more

slow session: little herds, 6/7/2014

June 2, 2014

Date: Saturday June 7th, 6:30 pm – 8:30 pm Location: Art Science Gallery, 916 Springdale Rd, Building 2, #102, Austin, Texas 78702 RSVP: get a FREE ticket to reserve your spot Intrigued by the idea of edible insects? Join Slow Food Austin to learn about (and even taste!) entomophagy, the practice of eating bugs. Robert [...]

Read more

slow session: fermenting at springdale farm, 5/21/2014

May 8, 2014

Date: Wednesday May 21, 6:00 pm – 8:00 pm Location: Springdale Farm, 755 Springdale Road, Austin, TX 78702 RSVP: get a FREE ticket to reserve your spot Join Slow Food Austin at Springdale Farm to see Kate Payne introduce her new book The Hip Girl’s Guide to the Kitchen. Kate Payne’s new book will hit the [...]

Read more

slow session: crave artisan chocolate, 4/19/2014

April 10, 2014

Date: Saturday, April 19, 3:00 pm – 5:00 pm Location: Sustainable Food Center, 2921 East 17th Street, Building C, Austin, Texas 78702 RSVP: This is a FREE event, but please reserve your spot by getting a ticket online. Join us at the Sustainable Food Center‘s teaching kitchen to learn from Krystal Craig of Crave Artisan [...]

Read more

farm tour: skinny lane farm, 4/12/2014

April 2, 2014

Date: Saturday April 12, 10:30 am – 1:30 pm Location: Skinny Lane Farm, Elgin, Texas Tickets: purchase online  ($30 includes the tour, brunch, and a takeaway box from the farm) Enjoy the perfect spring weather with the Slow Food Austin tour and brunch at Skinny Lane Farm. Your ticket price includes an educational tour of [...]

Read more

slow session: spring gardening at josephine house, 3/29/2014

March 14, 2014

Date: Saturday, March 29th, 4:00 pm – 7:00 pm Location: Josephine House, 1601 Waterston Ave, Austin, TX 78703 RSVP: this a FREE event, but please RSVP by getting a ticket Join us March 29th for an information session and Q&A with Liz Baloutine of Seedlings Gardening as she offers tips for spring gardeners and walks us [...]

Read more

ark of taste seedling giveaway, 3/29/2014 and 3/30/2014

March 14, 2014

Dates and Locations: Saturday, March 29, 2014 at the SFC Sunset Valley and Downtown Farmers’ Markets at the Confituras booth at each location (9:00 am – 1:00 pm) AND Sunday, March 30, 2014 at HOPE Farmers Market at the info booth (11:00 am – 3:00 pm) Slow Food Austin has been nurturing plants from several [...]

Read more