UPDATE: All proceeds from tonight’s Happy Hour will go directly to farmers who have suffered losses related to the recent central Texas fires. We will also be accepting direct donations for farmers. We are specifically trying to raise money to transport donated organic hay from Iowa so that farmers can put their animals back on the burned farm land.
Join Slow Food Austin in the Lounge at the Four Seasons for our Monthly 3rd Thursday Happy Hour, September 15th, 6pm-8pm as we people watch, munch on yummy seasonal food and sip on “slow” drinks. The Happy Hour will feature a $10 or less locally sourced slow food appetizer menu (see below) from TRIO whipped up by Chef de Cuisine, Todd Duplechan. And the bar will be serving a $5 “slow” drink Happy Hour Menu to get you ready for all that ACL weekend has to offer you. This is sure to be a fun and festive Slow Food Austin Happy Hour! A big thank you to our sponsors Treaty Oak Rum and Duchman Family Winery.