Date: Saturday, March 4th 2:00 pm – 5:00 pm
Location: Black Star Coop, 7020 Easy Wind Drive, Suite 100
Cost: Slow Session are always free, but reserve a spot here — for the happy hour, there will be a $10 suggested donation payable with cash or credit card
This March we will visit Black Star Co-op, the world’s first cooperatively-owned brewpub, for an exclusive brewery tour and talk led by beer team leader Andy Martinec. We will get a chance to try their latest brew, Rebellious Dockhand, a sour mash porter made with a secondary fermentation of boysenberries.
Afterward, stay for a Slow Food happy hour starting at 3 pm. A suggested donation of $10 will support Black Star Coop and Slow Food Austin, and attendees will enjoy a selection of snacks. The chef will speak to us about Black Star’s commitment to local farmers. Select local craft beers will also be available at the special price of $3.