Slow Food Austin reconnects people with the food they eat. Our educational initiatives, social activities, fundraising events, and community volunteer projects inspire respect for where food comes from and awaken true pleasure in eating.

leadership

President – Sara Weber
Web Communications and Social Media – Lisa Lawless
Treasurer – Houston McClenny
Secretary – Open
Membership – Open
Farm Tour Manager- Phyllis Brasenell
Scholarship Program – Hannah Kane
Biodiversity – Valerie Broussard
Snail of Approval – Lysle Shaw
Slow Sessions – Max Vanderheyden
Happy Hours – Caitie Gantt
Family Cooking Classes -Chef Roger Chan
Recognition Program (Salesforce Manager) – Open
Graphic Design – Kavita Patel
Slow Food in Schools – Open
Newsletter Editor – Megan Honey
Public Relations – Ashley Cheng
Dinners and Tastings – Open
Volunteer Coordinator – Open

Farmer Liaison – Erin Flynn
Annual Event Committee – Hannah Casparian

Intern – Open

Thank you to Strange Fruit for assisting with our PR efforts.



Interested in joining the Slow Food Austin leadership board?* Contact Sara Weber for more information.
*You must be a paid member with Slow Food USA.

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