Date: Saturday April 12, 10:30 am – 1:30 pm
Location: Skinny Lane Farm, Elgin, Texas
Tickets: purchase online ($30 includes the tour, brunch, and a takeaway box from the farm)
Enjoy the perfect spring weather with the Slow Food Austin tour and brunch at Skinny Lane Farm. Your ticket price includes an educational tour of the farm, light brunch prepared by Chef John Tomlin of Fire and Soul Cafe, a take-away of farm veggies, and an educational talk and strawberry tasting with Dr. Joe Masabni of Texas A&M University.
All ticket revenue goes back to the farmer so come on out and support the people who are bringing you food that is good, clean, and fair!
Farm address will be released to attendees after ticket purchase.